Looking for a delicious and easy meal that your whole family will enjoy? Look no further than these two recipes for mouth-watering hamburger casseroles!
First up, we have a Quick and Easy Amish Hamburger Casserole that is sure to become a family favorite. With simple ingredients and an uncomplicated recipe, this dish is perfect for busy weeknights when you want a hearty and satisfying meal without a lot of fuss.
To start, preheat your oven to 350 degrees F. Then, in a large skillet, brown one pound of ground beef over medium heat until fully cooked. Drain the excess fat and add one can of condensed tomato soup, one can of cream of mushroom soup, and one cup of milk to the skillet. Stir to combine and allow the mixture to heat through.
Next, arrange a layer of cooked and drained egg noodles in the bottom of a 9×13 inch baking dish. Pour the beef and soup mixture over the noodles, then top with another layer of noodles. Repeat until all of the ingredients are used up, then sprinkle a generous amount of shredded cheddar cheese on top.
Cover the dish with foil and bake for 25 minutes. Remove the foil and continue to bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
For the gluten-free and dairy-free crowd, this recipe for Easy Hamburger Casserole is a must-try. Made with ground beef, diced tomatoes, and a variety of vegetables, this casserole is both flavorful and healthy.
To start, preheat your oven to 350 degrees F. Then, in a large skillet, brown one pound of ground beef over medium heat until fully cooked. Drain the excess fat and add one can of diced tomatoes, one can of tomato sauce, and one chopped onion to the skillet. Stir to combine and allow the mixture to heat through.
Next, add two cups of cooked rice, one cup of frozen peas, one cup of frozen corn, and one teaspoon of paprika to the skillet. Stir to combine and remove from heat.
Pour the mixture into a 9×13 inch baking dish and sprinkle a generous amount of shredded dairy-free cheese on top. Cover the dish with foil and bake for 30 minutes. Remove the foil and continue to bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Serve each of these delicious hamburger casseroles with a side of crusty bread and a green salad for a complete and satisfying meal that your whole family will love. Enjoy!
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