If you love the taste of baked potatoes but want to up the ante and add a little something extra to your dinner, give these baked potatoes on the grill a try. They’re easy to make and pack a flavorful punch.
Grilled Baked Potatoes
Start by prepping your potatoes. Wash them thoroughly with cold water to remove any dirt. Next, slice them in half lengthwise and rub them with olive oil, salt, and pepper.
Now, it’s time to get grilling. Preheat your grill to medium-high heat and place the potatoes cut-side down on the grates. Cook for about 15-20 minutes or until they are golden brown and crispy on the outside.
While your potatoes are cooking, take a moment to prep some toppings. You can choose from a variety of options such as sour cream, chives, bacon bits, or cheese. Get creative and mix and match different toppings.
Take your potatoes off the grill and let them cool for a moment. Then, add your toppings of choice and enjoy.
Aluminum Foil Baked Potatoes
If you prefer to cook your potatoes in aluminum foil rather than on the grill, this recipe is for you.
Start by preheating your oven to 425 degrees F. Wash your potatoes with cold water and pat them dry. Pierce each potato with a fork to allow steam to escape during cooking.
Next, tear off a piece of aluminum foil that is large enough to wrap around the potato. Rub the potato with olive oil and sprinkle with salt and pepper. Wrap the potato in the foil, making sure it is fully covered. Repeat with all potatoes.
Place the wrapped potatoes on a baking sheet and bake for 45-60 minutes or until they are soft and tender on the inside.
Remove the potatoes from the oven and allow them to cool for a moment. Carefully unwrap the aluminum foil and top with your desired toppings. Serve and enjoy.
Ingredient Variations
Baked potatoes are incredibly versatile and can be customized to fit anyone’s taste preferences. Here are a few ideas to get you started:
- Try different seasonings such as garlic powder, onion powder, or paprika
- Add protein like grilled chicken or shrimp
- Top with chili for a heartier meal
- Go vegetarian with toppings like sautéed peppers and onions or avocado
Conclusion
Whether you prefer to cook your potatoes on the grill or in the oven, they are an easy and delicious addition to any meal. Customize them with your favorite toppings and seasonings, and enjoy!
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