Cheeseburger Dumplings Recipe | Open Dishes Recipe Online Blog

If you’re looking for a new, tasty spin on the classic burger, you’ve got to try these cheeseburger dumplings! These little bites are the perfect combination of savory beef and gooey cheese, all wrapped up in a crispy, golden-brown dumpling wrapper.

Cheeseburger Dumpling Recipe

To make these delicious cheeseburger dumplings, you’ll need the following ingredients:

1 lb. ground beef
1/2 onion, diced
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. paprika
1 tsp. dried oregano
1/2 tsp. salt
1/4 tsp. black pepper
1/2 cup shredded cheddar cheese
1 package dumpling wrappers

To make the filling, start by browning the ground beef in a large skillet over medium heat. Add the onion and cook until softened. Add the garlic powder, onion powder, paprika, oregano, salt, and pepper, and stir to combine. Let the mixture cool slightly, then stir in the shredded cheddar cheese.

To assemble the dumplings, spoon a tablespoon of the cheeseburger filling into the center of each dumpling wrapper. Moisten the edges of the wrapper with water and fold over to create a half-moon shape, pressing the edges together to seal.

To cook the dumplings, heat a large skillet over medium-high heat. Add a tablespoon of oil, then add the dumplings in a single layer. Cook for 2-3 minutes, or until the bottom is golden brown. Add 1/4 cup of water to the pan, then cover and cook for 3-4 minutes, or until the dumplings are cooked through.

Enjoy Your Delicious Snack

Once the dumplings are cooked through, they’re ready to be enjoyed! Serve with your favorite dipping sauce, or enjoy as is for a tasty snack that’s packed with flavor. These cheeseburger dumplings are perfect for a party or as a unique appetizer, so go ahead and give them a try today!

Another Take on Cheeseburger Dumplings

If you’re feeling extra adventurous, try this twist on a classic. This recipe puts a unique spin on cheeseburger dumplings by using wonton wrappers instead of traditional dumpling wrappers.

Cheeseburger Wonton Recipe

To make cheeseburger wontons, you’ll need the following ingredients:

1 lb. ground beef
1/2 onion, diced
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. paprika
1 tsp. dried oregano
1/2 tsp. salt
1/4 tsp. black pepper
1/2 cup shredded cheddar cheese
1 package wonton wrappers

To assemble the wontons, spoon a teaspoon of the cheeseburger filling into the center of each wonton wrapper. Moisten the edges of the wrapper with water and fold each corner into the center, pressing to seal.

To cook the wontons, heat a large skillet over medium-high heat. Add a tablespoon of oil, then add the wontons in a single layer. Cook for 2-3 minutes, or until the bottom is golden brown. Add 1/4 cup of water to the pan, then cover and cook for 3-4 minutes, or until the wontons are cooked through.

Enjoy Your Tasty Twist

This version of cheeseburger dumplings is a fun and unique way to enjoy a classic. These little bites are perfect for parties or as a snack any time of day. So go ahead and try out this recipe and surprise your taste buds!

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