Potato Bake: A Comforting and Delicious Dish for any Occasion
Potato bake, also known as scalloped potatoes, is a classic dish that has been loved for generations. This creamy and cheesy dish makes for the perfect addition to any meal, whether it’s a family dinner or a potluck with friends. With a few simple ingredients and some easy-to-follow instructions, you can create a comforting and delicious potato bake that will satisfy everyone’s taste buds.
Ingredients
– 1 kg potatoes, peeled and thinly sliced
– 2 tablespoons butter
– 2 tablespoons all-purpose flour
– 2 cups milk
– 1 cup grated cheddar cheese
– 1/4 teaspoon nutmeg
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
Instructions
1. Preheat your oven to 375°F (190°C). Grease a 9×13 inch baking dish with butter.
2. Peel and thinly slice the potatoes. Arrange them evenly in the baking dish.
3. In a saucepan over medium heat, melt the butter then stir in the flour. Cook for about one minute, then whisk in the milk until smooth. Bring the mixture to a simmer and cook for a few minutes, stirring occasionally until it thickens.
4. Remove the saucepan from the heat and stir in the grated cheese, nutmeg, salt, and pepper. Mix until the cheese is melted.
5. Pour the sauce over the sliced potatoes, making sure to evenly cover each layer.
6. Cover the dish with foil and bake for 45 minutes. Then, remove the foil and continue to bake for an additional 30 minutes, or until the top is golden brown and the potatoes are tender.
7. Let the potato bake cool for a few minutes and serve warm.
Variations
– Add some minced garlic or onion to the sauce for some extra flavor.
– Substitute the cheddar cheese with your favorite cheese, such as Parmesan or Gruyère.
– Add some pre-cooked bacon or ham for a heartier dish.
– Make it vegetarian by using vegetable broth instead of chicken broth.
Conclusion
Potato bake is a simple yet satisfying dish that can be enjoyed by all. Whether it’s a side dish or the main event, this creamy and delicious recipe is sure to impress. So why not give it a try for your next family dinner or potluck with friends? Your taste buds will thank you!
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