Ratatouille Recipes Food Network | Open Dishes Recipe Online Blog

My fellow foodies, have you ever tried a classic baked ratatouille dish? Let me tell you, it’s absolutely divine. Not only is it a tasty meal, it’s also a healthy one too as it’s loaded with vegetables. Today, I want to share my recipe for this amazing dish.

First and foremost, let’s take a look at the ingredients you’ll need:
– 1 medium-sized eggplant
– 1 medium-sized zucchini
– 1 medium-sized yellow squash
– 1 red bell pepper
– 1 yellow bell pepper
– 1 small onion
– 2 cloves of garlic
– 1 can of crushed tomatoes
– 1 tablespoon of dried oregano
– Salt and pepper to taste
– Olive oil
– Fresh basil

Once you have your ingredients ready, preheat your oven to 375 degrees Fahrenheit.

To start, thinly slice all of the vegetables except the onion and garlic. Next, chop the onion and garlic into small pieces. In a pan, heat up some olive oil and sauté the onion and garlic until they become soft and fragrant. Once done, add in the crushed tomatoes, dried oregano, salt, and pepper and let everything simmer for about 10 minutes.

Now it’s time to assemble the dish. Take a large baking dish and pour in the tomato sauce mixture. Layer the thinly sliced vegetables on top of the sauce in a circular pattern, alternating between the eggplant, zucchini, yellow squash, and bell peppers. Drizzle some olive oil over the vegetables, season with salt and pepper, and finish off with some fresh basil.

Cover the dish with foil and bake in the oven for 45 minutes. After 45 minutes, remove the foil and let it bake for an additional 10-15 minutes until the vegetables are soft and tender.

Voila! Your baked ratatouille is complete. Serve this dish as a side, or enjoy it as a main meal with some crusty bread on the side. Trust me, your taste buds will thank you.

But wait, there’s more! If you want to take your ratatouille to the next level, try out this variation from the Food Network:

Start off by following the same recipe as above, but instead of layering the vegetables in a circular pattern, layer them vertically in a baking dish. This will create a beautiful and impressive presentation once the dish is flipped over.

Once you’ve layered the vegetables, cover the dish with foil and bake in the oven for 45 minutes. After 45 minutes, remove the foil and sprinkle some grated Parmesan cheese on top. Continue to bake for an additional 10-15 minutes until the cheese is melted and bubbly.

Now this is a showstopper. Your guests will be blown away by the flavors and presentation of this dish. Give it a try and let me know what you think!

So there you have it, two amazing ratatouille recipes to add to your repertoire. The possibilities are endless with this dish, so feel free to get creative and add your own twist. Happy cooking!

Baked Eggplant Ratatouille Recipe | Geoffrey Zakarian | Food Network

www.foodnetwork.com

ratatouille eggplant

Best Ratatouille Recipe | Anne Burrell | Food Network

www.foodnetwork.com

ratatouille burrell

Like Ratatouille, But With Meat | KeepRecipes: Your Universal Recipe Box

keeprecipes.com

recipe ratatouille meat keeprecipes but

Baked Ratatouille Recipe

www.thecabindiary.com

ratatouille

Best Ratatouille Recipe – Cookie And Kate

cookieandkate.com

ratatouille pisto cookieandkate recepty noom cocinar

Easy Ratatouille | Recipes | Food Network UK

www.foodnetwork.co.uk

ratatouille easy

Ratatouille Recipe | Recipe | Recipes, Ratatouille Recipe, Everyday Food

www.pinterest.com

ratatouille recipes food recipe martha stewart everyday dish marthastewart october 2010 pepin dishes eggplant vegetarian bread vegetable magazine make healthy

Ratatouille Ingredients

recipepes.com

ratatouille classic food summertime ingredients recipes recipe real eat clean dish prep dishes vegetable choose board dinner

Roast Ratatouille Recipe | Rachael Ray | Food Network

www.foodnetwork.com

rachael ray recipe ratatouille food roast recipes

Vegetable Ratatouille For Your Summer Cookout Recipe | Food Network

www.foodnetwork.com

food recipe ratatouille network cookout recipes sides grilled side salads prev next salad grilling

Homemade Ratatouille Recipe (Step-by-step Video) | How To Cook.Recipes

www.howtocook.recipes

ratatouille cook howtocook megan miller

Ratatouille Recipe By Tasty : Vegetarian

www.reddit.com

ratatouille tasty passover casserole recetas dish franceses eggplant rataouille

Ratatouille Recipe – Food.com

www.food.com

ratatouille food recipe box

Ratatouille: A Colourful Mélange Of Vegetables That’s Wondrous Made My Way

www.marionkane.com

ratatouille recipe vegetables disney french great recipes vegetable dish colourful paleo veggies texture cut movie summer thanksgiving groove snacks emporers