I absolutely love a good sausage bake! It’s a hearty and comforting dish that is perfect for those chilly evenings. I recently came across two amazing recipes that I just had to share with you all.
Sausage Bake with Potatoes and Gravy
If you’re looking for a recipe that is simple yet delicious, this sausage bake is perfect! The combination of juicy sausages, tender potatoes, and rich gravy is simply irresistible. Here’s how you can make it at home:
Ingredients
- 1 pound of sausage links
- 4 large potatoes, peeled and sliced
- 2 onions, chopped
- 2 cloves of garlic, minced
- 2 cups of beef broth
- 2 tablespoons of cornstarch
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Place the sausage links, potatoes, onions, and garlic in a baking dish.
- In a separate bowl, mix the beef broth and cornstarch until well combined. Pour the mixture over the sausage and vegetables in the baking dish.
- Season the dish with salt and pepper to taste.
- Cover the baking dish with foil and bake for 45 minutes.
- Remove the foil and bake for another 15-20 minutes or until the potatoes are tender and the sausages are cooked through.
- Serve hot with your favorite vegetables on the side and enjoy!
Farmer’s Sausage Supper Bake
If you’re looking for a recipe that is full of flavor and texture, this Farmer’s Sausage Supper Bake is just what you need! The combination of crispy bacon, juicy sausages, and fresh vegetables is simply amazing. Here’s how you can make it at home:
Ingredients
- 1 pound of farmer’s sausage, sliced
- 4 slices of bacon, chopped
- 2 potatoes, peeled and sliced
- 2 carrots, peeled and sliced
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 cup of chicken broth
- 1 teaspoon of dried thyme
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, cook the bacon until crispy. Remove from the skillet and set aside.
- Add the sliced sausage to the skillet and cook until browned. Remove from the skillet and set aside.
- In the same skillet, sauté the potatoes, carrots, onions, and garlic until slightly softened.
- Transfer the vegetables to a baking dish.
- Add the cooked bacon and sausage to the baking dish.
- In a separate bowl, mix the chicken broth and dried thyme until well combined. Pour the mixture over the sausage and vegetables in the baking dish.
- Season the dish with salt and pepper to taste.
- Cover the baking dish with foil and bake for 45 minutes.
- Remove the foil and bake for another 15-20 minutes or until the potatoes are tender.
- Serve hot and enjoy!
These two sausage bake recipes are definitely worth a try. They’re simple to make, full of flavor, and perfect for feeding a hungry crowd. Give them a go and let me know what you think!
If you are looking for Farmer's Sausage Supper Bake – Farm Queen Foods you’ve came to the right place. We have 35 Images about Farmer's Sausage Supper Bake – Farm Queen Foods like Oven Baked Italian Sausage – THIS IS NOT DIET FOOD, Easy Oven-Baked Sausage Jambalaya – Family Savvy and also Easy Baked BBQ Sausage Recipe With Italian or Polish Sausages – Melanie. Read more:
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