Let me tell y’all about these turkey sausage patties that will have you drooling all over yourself! I know breakfast is the most important meal of the day, but sometimes we just don’t have the energy to cook up a storm in the morning. Well, these sausage patties are the perfect solution. They’re easy to make, healthy, and oh so delicious.
First up, we’ve got a picture of these bad boys. *insert picture here* Don’t they just look mouthwatering?! Now, let me tell you how to make them.
Ingredients:
– 1 pound ground turkey
– 1 teaspoon salt
– 1/2 teaspoon dried basil
– 1/2 teaspoon dried thyme
– 1/2 teaspoon garlic powder
– 1/4 teaspoon black pepper
– 1/4 teaspoon fennel seed (optional)
– 1/4 teaspoon red pepper flakes (optional)
– 1 tablespoon olive oil
Directions:
1. In a large bowl, mix together all the ingredients except the olive oil.
2. Form the mixture into patties. You should get about 8 patties from the mixture.
3. Heat up the olive oil in a large skillet over medium-high heat. Add the patties and cook for about 3-4 minutes per side, or until browned and cooked through.
And that’s it! Serve these bad boys with some eggs, toast, and maybe some fruit on the side, and you’ve got yourself a delicious and healthy breakfast.
Now, onto some other ways to cook up some sausage. We’ve got 12 crazy easy sausage recipes that you just have to try. *insert picture here* Don’t they all look amazing?!
First up, we’ve got a sausage and potato skillet. *insert picture here* To make this dish, you’ll need:
Ingredients:
– 1 pound smoked sausage, sliced
– 1 onion, chopped
– 4 cloves garlic, minced
– 4 cups diced potatoes
– 1/2 teaspoon dried thyme
– Salt and pepper, to taste
– 1/4 cup chopped fresh parsley
Directions:
1. In a large skillet, cook the sausage over medium-high heat until browned, about 5-7 minutes.
2. Add the onion and garlic to the skillet and cook until softened, about 3-4 minutes.
3. Add the diced potatoes, thyme, salt, and pepper to the skillet and stir to combine.
4. Cover the skillet and cook until the potatoes are tender, about 15-20 minutes.
5. Stir in the chopped parsley and serve hot.
And that’s it! This dish is perfect for breakfast, lunch, or dinner, and it’s so easy to make.
We hope you enjoy these sausage recipes just as much as we do. Let us know which one is your favorite in the comments below!
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